seasonal

Seasonal Fruit Leather

Seasonal Fruit Leather

I have been in mega preserving mode this week, staying busy dehydrating veggie chips, fermenting sauerkraut, shelling and freezing sweet peas, and most recently, baking fruit leather.  Last week in my CSA I received another two pints of marionberries (hooray!). I still have lots of frozen strawberries from prior weeks, and when fishing through the(…)

More

Mushroom and Swiss Chard Frittata

Mushroom and Swiss Chard Frittata

Breakfast is my favorite meal of the day. Because I spent so many years skipping breakfast to make it to work by 5:30 a.m., I can now fully appreciate taking my time for a good, hearty meal to start the day and with Swiss chard in my farm crate I knew I would be making(…)

More

Quinoa Stir Fry with Ginger Peanut Sauce

Quinoa Stir Fry with Ginger Peanut Sauce

I posted this picture a couple weeks back in one of my Crate Full of Veggies blogs and was recently reminded I had never gotten the recipe up! So here it is. This seasonal stir fry is one of my favorite ways to use both quinoa and broccoli. And how can you go wrong when(…)

More

A crate full of veggies – week two

A crate full of veggies – week two

Last week I started my CSA diary as a way to encourage myself to let no vegetable go to waste and hopefully to get others excited about eating seasonally. And I ate well this week! Having limitations forces me to move past my go-to recipes and think more creatively about food and flavors. This was(…)

More

Back to top

Follow

Get every new post on this blog delivered to your Inbox.

Join other followers:

Vegan Cuts